Where Kids Eat 4 Free

Tullylagan House Hotel Harry’s Bar Cookstown

Kids Eat For Free Wednesday – Sunday

Harry’s Bar & Bistro dates back to the early 1900’s and is full of character and history with its comfy booths, open turf  fire,  wooden beams & stone walls. Named after the world famous Irish Engineer & Inventor Harry Ferguson who once stayed here.  Recently awarded Mid Ulster’s Favourite Restaurant, this award winning bistro has a warm relaxed and casual atmosphere. Harry’s offers an extensive grill menu in friendly surroundings created from the freshest of local produce that won’t disappoint.


Please contact the restaurant for terms and conditions of this offer. Cannot be used in conjunction with any other offer. This offer is subject to the restaurants availability. Please call to book in advance providing the following reference code. KE4FTL

Opening times: Monday – Thursday at 4:00pm / Friday – Sunday at Noon
Closing times: Mon-Wed 10pm / Thurs, Fri, & Sat 11pm / Sunday 9.30pm

Greens Pizza

40b Tullylagan road
BT80 8UP


P: 028 8676 9972
W: Tullylagan Website


While you wait…

Tear n’ Share

Chargrilled Garlic & Corriander Flatbread with Harrys Creamy Aioli



Crab Bruschetta on Charred Garlic Ciabatta (h)

Drizzled with Basil & Lemon Oil


 Spicy Piri Piri Chicken Nood le Salad (h)

Marinated Chicken Pieces/Soft Noodles/Red Onion/Scallions/Peppers & Red Chilli served with Nan Jim Sauce


Buffalo Hot & Spicy C hicken Wings (gf)
Served with Creamy Cashel Blue Cheese Dip

sm £5.75 / lrg £8.95

Breaded Garlic Mushrooms/ Drizzled with Garlic Aioli(v)


Mini BBQ C ookstown Pul led Pork Slider Harrys Apple Slaw/House Pickle/Mini Crusty Roll


Crispy Ballybrie Fritters (v)

Wedges of Creamy Fivemiletown Ballybrie/Homemade Pear & Ginger Relish/Dressed Salad


Harry’s Citrus C hicken Salad (h)

Chargrilled Chicken Marinated in Lime Juice & Black Pepper/Baby Gem/Cashew Nut & Apple Salad / Cider & Saffron Dressing /Soda Bread Croutons


Harrys Onion & C oriander B hajis (v) Spiced Mango Chutney/Salad Leaves


Chilli Chicken Satay Skewers (gf) Honey & Soy Dipping Sauce/Coriander & Scallion Salad.


Freshly Made Soup of the Day (v)(gf)(h) Home Baked Brown Bread & Real Irish Butter


Harrys Big Bistro Sharing Platter
Garlic Mushrooms/Peri Peri Chicken Pieces/Ballybrie  Fritters/ Chicken Satay Skewers/Mini Onion Bhajis/ Hot N’ Spicy Chicken Wings/ Herb Flat Bread

Choose Any…

3 items £12.00
4 items £15.00
5 items £20.00


Harry’s ‘Make Your Own’ Fajitas (v)
Served with Chilli Jam/Sour Cream/Guacamole/Charred Wraps & Skinny Fries. Choose from:

C hargrilled C hicken Strips £11.95

C hilli Beef Strips £12.95

Harry’s ‘Steak Sandwich & C hips’ Chargrilled Strips of 21 Day Dry-Aged Beef/Toasted Ciabatta/ Plum Tomato/ Dressed Leaves/ Choice of Pepper Sauce or Horseradish Aioli /Hand Cut Chips


Portavogie Scampi & Handcut C hips, served with Peas & Tartar Sauce, Fresh Succulent Portavogie Scampi/Homemade Tartar &
Lemon Wedge


Italian C hicken Parmigiana Breaded Escalope of Chicken topped with Grilled Mozzarella/Italian Tomato Sauce/Rocket Salad & Skinny Fries


Harrys Pul led Pork Buttie Slow Cooked BBQ Cookstown Pork served in a Belfast Bap in its own Sauce with Salad/House Pickle/Harrys Slaw & Skinny Fries


Cajun C hicken Stir-Fry(h) Chargrilled Cajun Dusted Chicken Breast/Stir Fried Vegetables/ Sesame Noodles


Steamed Darne of G lenarm Salmon (gf) (h) Served with Lemon & Herb Cous Cous/Steamed Greens / Shallot & Caper Vinaigrette


Bushmills Chargrilled C hicken (gf) Breast of Irish Chicken/Traditional Champ/Crispy Cookstown Bacon/Classic Bushmills Sauce


Slow C ooked Moroccan Style Lamb Tagine Served in a Traditional Earthenware Dish with Cumin Flavoured Sweet Potato/Warm Flat Bread/Homemade Cucumber & Lime Yoghurt


Traditional Fish ‘n’ C hips Bistro Beer Battered Fillet of Cod/Minted Mushy Peas/Hand Cut Chips/ Tullylagan Tartar Sauce


Sticky C hilli C hicken Sizzler’ Tender Chicken Strips wok fried with mixed Vegetables in a sticky Chilli & Honey Sauce. Served with Egg Noodles or Jasmin Rice


Hot n’ Spicy C hicken Wrap Chargrilled Spicy Chicken Pieces/Bell Peppers/Onions/Chilli, Lime & Corriander served in a Warm Wrap/Herb Aioli & a Basket of Skinny Garlic Fries


Chilli Beef Pitta Pocket Marinated Prime Irish Beef Strips/Chilli Sauce/Herb Flat Bread/Garlic Aioli/ Skinny Garlic Fries


C ookstown Gammon, Egg & C hips (gf) Chargrilled Glazed Cookstown Gammon/Fried Free-Range Egg/ Charred Pineapple/Harrys Hand Cut Chips/Dressed Leaves


C lassic C hicken Maryland Breaded Chicken Fillet/Crispy Bacon/ Sweetcorn/ Banana & Pineapple Fritter/Harrys Skinny Chips


Veggie Stirfry Wok fried Vegetables/Sticky Chilli & Honey Sauce/Choice of Egg Noodles or Jasmin Rice


Burgers / Salads / Steaks & Sides

The Burger Board…

Harrys 100% Homemade Beef Burgers are made with a secret recipe of over 18 Spices. How many can you taste?
All our Beef Burgers are served in a Toasted Brioche Bap with Dill Pickle/Gem Salad/Taco Onions/Skinny Fries.

8oz Irish Dexter Cheeseburger Topped with Crispy Bacon Rasher & Smoked Cheddar Cheese


8oz 21 Day Dry Aged BBQ Beef Burger  Topped with BBQ Cookstown Pulled Pork & Harrys Apple Slaw (Optional)


Piri Piri Chicken Fillet Burger Chargrilled Piri Piri Chicken Fillet/Baby Gem/ Plum Tomato & Citrus Mayo


The 8oz Harrys Burger  Topped with Oven Baked Garlic Flat Mushroom / Grilled Ballybrie Cheese/Homemade Red Onion Jam


 Harrys Signature Salads…for the Healthier Option

Classic Salmon Nicoise Salad (h) Glenarm Salmon Fillet/Green Beans/Comber Potato/Estate Cherry Tomato/Free Range Egg/Mixed Leaves & Black Olive Dressing.


Spicy Piri Piri Chicken Nood le Salad (h) Marinated Spicy Chicken Pieces tossed with Soft Noodles & Bean Sprouts/Red Chilli/Scallions/Bell Peppers/Red Onion & Nan Jim Sauce


Harrys C itrus C hicken Salad (h) Chargrilled Local Chicken Breast marinated in Lime Juice & Black Pepper/Baby Gem/Cashew Nut & Apple Salad/ Cider & Saffron Dressing/Soda Bread Croutons


Cajun Chicken Ceasar Salad (h) Cajun Dusted Chargrilled Chicken/Crunchy Baby Gem/Soda Bread Croutons/Cookstown Bacon/Free Range Egg/Creamy Ceasar Dressing/ Parmesan Shavings


The Steaks

All Our Beef is the Finest Quality Assured Irish Beef Sourced  Locally and Responsibly. Dry Aged for 21 days. Uncooked weights are stated.
All Our Steaks are served with Chargrilled Flat Mushroom/Plum Tomato/Watercress & Your Choice of Side Order

8oz Ribeye £14.95
10oz Ribeye £18.95
10oz Sirloin £19.95
12oz Sirloin £20.95

Our Steaks can be served on a Sizzling Platter with Mushrooms & Onions for Only an Extra £1.50

The Sides

Rocket & Parmesan Salad/ Baby Gem, Apple & Cashew
Nut Salad/ Harrys Slaw/ Warm Herb Flat Bread/ Sticky
Rice/ Citrus & Herb Cous Cous /Buttermilk Onion
Rings/ Steamed Greens Beans & Broccoli/ Handcut
Chips/ Skinny Fries/ Champ/ Garlic Fries



Classic Bushmills/Creamy Pepper/Cafe de Paris Butter


Kids Menu


Homemade Soup of The Day

Yummy Melon Pearls with Summer Berry Compote

Homemade Cheesy Garlic Baguette

For The Under 3’s

The Baby Bowls Today’s Soup with Mashed Potato

Good Old Mash and Gravy

Mashed Potato, Freshly Cooked Vegetables with Gravy & Chicken Chunks

Mini Mains

All £5.50

4oz Prime Beef Burger with a soft bap and then all served with lettuce, tomato slice, fresh onion, a pot of grated cheese and relish so you can create your own Burger Meal – all served with House Chips

Cookstown Pork Sausages with either Mash and Gravy or Beans and Chips

Southern Fried Chicken Goujon Wrap with House Chips and BBQ Sauce

Roast Chicken Dinner Roast Chicken Breast with mash, freshly cooked vegetables, a pot of peas and gravy

Posh Fish Fingers Freshly battered Cod Goujons with mushy peas and House Chips

Chicken Nuggets and Chips With A Pot of Homemade ‘Ketchup’

Sweet Treats To Finish

Build-Your-Own Ice CreamDouble Scoop Vanilla Ice Cream, with dipping pots of milk chocolate sauce, fresh strawberry slices and mini marshmallows

Simply Double Scoop Ice Cream (Vanilla, Strawberry or Chocolate)